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It’s nearly Devon County Show-time! Our annual celebration of all things Devon is just a week away. We’re sharing our space at the show between eight fantastic small food and drink businesses. Come and see what they’ve got on offer! @devon.microgreens @exe_chocolate @sharphamcheese @luscombedrinks @stones.honey @ebbtidesseaweeds @thecuratortotnes @huxbear_vineyard We’re in The Food and Drink Pavilion where you’ll also find numerous Food Drink Devon members’ stands. Just look out for the green heart logo - a sure sign of their quality, sustainability and provenance.9 May 2024Posted on
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The Steamer Coffee Shop & Kitchen near Cullompton has launched an updated menu! Focusing on super-summery dishes such as jacket potatoes with exciting fillings, sandwiches, toasties and quiches and salads with veggie and vegan options, plus new refresher drinks and coolers made in-house too! It’s sure to be a hit with regulars - and visitors making the short detour from their journey along the M5 for a pitstop.9 May 2024Posted on
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We have a WINNER! Our ‘Hunt the Green Hearts Trail’ draw at @tobygardenfest has been won by Sophie Minter. The hamper full of goodies will be winging its way to Sophie in the next day or two. Congratulations! Thanks to our many members for provided the prizes including a Guided Tasting at @sandridgebarton, a £15 voucher for @harryskitchen1 and lots of lovely food and drink from… @devonrumco @quickescheese @sharphamcheese @sandfordorchards @baysbrewery @goodgametopsham @southdevonchillifarm @greendalefarmshop @rullorchard @the_kitchen_at_25 @the_pig_hotels @orchard_drinks @mrs_gillscountrycakes @frobishersjuices @salcombedairy @piqilife @waterhousefayre If you took part in the trail we hope you enjoyed chatting and sampling produce from some of the best producers in Devon!5 May 2024Posted on
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Book now for the Devon Seafood Suppers at The Salutation, Topsham. Wednesday 1st and Thursday 2nd May 2024 Bookings from 6:00pm Your evening will include… An arrival drink of Lyme Bay Brut reserve and amuse-bouche in SALT our on-site fish shop. A welcome from Tom, owner and fishmonger here at SALT and the @salutationinn, where he will talk you through our passion for the sea and what you will be eating through the evening. A menu consisting of shellfish from our local waters – with a starter, intermediate, main and dessert course. £79.50 per person. Please email us at info@salutationtopsham.co.uk or call 01392 873060 to book.29 Apr 2024Posted on
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Wellhayes Vineyard is set to launch the release of the 2019 vintage with a party! Saturday 25th May from 12.30pm. Book now. The Wellhayes Sparkling Wine has won many awards and sells out quickly. Unlike the large Champagne houses which have large reserves which are blended to ensure a consistent house style each year, Wellhayes owners, Simon and Alison Routh, make the wine on site solely from grapes grown in their one hectare vineyard. This makes each year a unique expression of the grapes that came off the field that year. With less than 2,000 bottles available, the 2019 vintage is described as having a fine mousse and lively acidity with a fresh taste of strawberry and a hint of raspberry, and is likely to be highly sought after. A limited number of tickets for the launch are available from the Wellhayes website. Search Wellhayes Vineyard and follow @wellhayes_vineyard for future events and releases.27 Apr 2024Posted on
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We're back at @tobygardenfest on 3 & 4 May with our incredible Prize Hamper Trail and lots of top tips on where to find the best food and drink in our beautiful county. Stop by our stand to pick up an entry form and track down our green hearts around the site. A must if you’ve got kids in tow! Also in the Castle Courtyard you'll find the Food Drink Devon Talks Pavilion with a jam-packed schedule of fascinating talks, tastings and demos from experts such as of @piqilife, @sharphamcheese, @susyatkins, @mark_diacono, @sandfordorchards, @greendalefarmshop and lots more. It’ll all be happening at @powderhamcastle. If you haven't got your advance ticket yet, don't hang around!23 Apr 2024Posted on
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🚨UPCOMING EVENT!🚨 Devon Microgreens is excited to announce its FIRST EVER EVENT, collaborating with @quaysidedistillery & @astridgescatering 🍴 Held at Quayside Distillery, they will be bringing to life the wonderful fusion of Gin & Canapés showcasing Microgreens and their variety of uses! ⭐️What the Experience Includes⭐️ • Quayside Gin & Tonic on arrival! • Tasting Session of Exclusive Canapés by Astridges Catering! • Tour of the Distillery & little learning experience of how our unique relationship blossomed! • Exclusive Access to a NEW Product Range! 🔗TICKET LINK IS IN the @devon.microgreens BIO! Please get in touch if you would like any further information! info@devonmicrogreens.co.uk / 07982 924501 #microgreens #gin #canapes #infusion #devon #microgreengarnishes #gincocktail #localgin #distillery #devonevents #devonfoodhour #exeter #topsham #exeterquay #foodevents #summerevent #eveningdrinks #learningexperience #tastingexperience #whatsoninexeter22 Apr 2024Posted on
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Music Nights in The Folly, The PIG-at Combe. Listening to some chilled acoustic music on a warm summer’s evening, looking out to the rolling Devonshire countryside, and sipping a cold glass of English fizz – the perfect way to spend any Sunday! Whatever the weather, join The PIG inside The Folly, or outside on the green if the sun is shining, for live music nights with local musicians on… 28th April – Dan Tolman 12th May – Leigh Coleman 26th May – Leigh Coleman 9th June – Adam in the Hat 23rd June – Ben Francis 14th July – Dan Tolman 28th July – Adam in the Hat The live music will start at 6:30pm and finishes at 8:15pm. These events are free to attend, all you need to do is book a table in The Folly! Find out more and book on their website @the_pig_hotels22 Apr 2024Posted on
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Tavistock-based Flapjackery is sponsoring the town’s inaugural eat:Tavistock food and drink festival… to celebrate Flapjackery’s 5th birthday 🎉 Taking place on Sunday 21st April, the free-to-attend eat:Tavistock festival, organised by eat:Festivals, is set to showcase the diverse talents of over 60 local food and drink producers, alongside traditional craftspeople. From local ales, ciders, and wines to artisanal bread, cakes, and pies, visitors to the festival can expect a feast for the senses. The event will also feature a variety of street food, spirits, charcuterie, and live music, ensuring a vibrant and unforgettable experience for all.20 Apr 2024Posted on
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Sandford Orchards will be marking Franklin’s Night with a special event at The Cider Works on Saturday 18th May. The evening will celebrate the ancient tradition of fighting the devil to prevent a late frost from damaging the apple harvest, and will include a reenactment, live music, food and cider. Find out more about the Franklin’s Night story on @sandfordorchards latest blog! Follow the link in their bio to read… and to book your spot!19 Apr 2024Posted on
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The Arundell in Lifton | New Spring All Day Menu has launched! They’re offering 10% off from Saturday 13th to Friday 19th April to celebrate! Serving breakfast from 7:30 – 11am and All Day Menu from 12 noon, come and try! Email bookings@thearundell.com or call 01566 784666 to make a booking. The @thearundell team look forward to welcoming you soon! Enjoy both lunch or dinner in either the rococo elegance of the main restaurant or the warmth of the log fire in the Lower Restaurant and bar. With a long-standing reputation for its culinary excellence, comfortable surroundings and relaxed atmosphere, The Arundell is one of the UK’s top sporting hotels; often referred to as the home of West Country Fly Fishing.17 Apr 2024Posted on
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